Pet Food Recipes

Bird Treat Recipes

Winter Bird Pudding

Makes 3 servings.

2 quarts water
1 cup margarine
1 cup peanut butter
4 cups cereal (cornmeal, rolled oats, roman meal
    and/or Cream of Wheat)
Chopped fruit (raisins, dates, apples)
Sunflower seeds or bird seed

In a large kettle, bring water and margarine to boiling. Slowly add cereals and cook, stirring constantly until the mixture is fully cooked and thick. Remove from heat. Add peanut butter and desired amount of chopped fruit, nuts, and seeds. Cool and place in plastic containers.

Pack the mixture into pine cones. Hang the mixture in protected crooks of trees.

You can also freeze this. Use within three to four months.