Mixes in a Jar Recipes - Beverages

Chocolate Mint Creamer

3/4 cup non-dairy creamer
1/2 cup Dutch process cocoa
3/4 cup confectioners' sugar
1/2 teaspoon peppermint extract

Combine all ingredients in a jar with a tight-fitting lid. Shake to blend thoroughly.

Makes 15 (2 tablespoon) servings. Stir into hot coffee.