Cookie Recipes
Mint Snowballs
1/2 cup confectioners' sugar
1/2 cup white vegetable shortening
1/2 cup butter
1/2 teaspoon peppermint extract
2 cups all-purpose flour
1/2 teaspoon salt
Heat oven to 400 degrees F.
Cream sugar, shortening, butter and peppermint extract thoroughly.
Measure flour WITHOUT sifting into wax paper; add salt and blend
well.
Add dry ingredients to creamed mixture. Mix well. Form into
1-inch balls, Place on cookie sheet and bake for 8 to 10 minutes.
Cool on rack.
Dip tops in pink and green icing, then in coconut.
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© Copyright 2004-2012 Gifts From Your Kitchen
No portion of this website may be reproduced without permission.